SMALL PLATES

GÒI CUON - SUMMER ROLLS

Fresh rice paper summer rolls with herbs, veg, and vermicelli.
Pork Collar & Crayfish | Mango & Red Pepper (Ve)
£6

CHÀ GIÒ - SPRING ROLLS

Deep fried spring rolls served with lettuce & herbs to wrap & dip
Pork | Veggie (Ve)
£5

BÁNH XÈO - VIETNAMESE CREPE

Savoury crispy crepe served with asian veg and nuoc cham dipping sauce
Pork & Prawn | Veggie (Ve)
£7

ĐẬU HŨ CHIÊN - FRIED TOFU

Sambal Oelek Broth, Yellow Bean, Pickled Daikon
£6.50

Ga Chien - CHICKEN WINGS

Caramel & Ginger Chicken Wings
£5.50

Morning Glory

Stir fried morning glory, sugar snap peas, oyster sauce and crispy garlic dressing
£6

Salt ‘n’ Pepper Fried SquiD

Grapefruit, Sriracha Mayo
£6.50

GỎI - VIETNAMESE SALAD

Traditional Vietnamese Salad, marinated cabbage, roasted peanuts
Chicken | Mango (Ve)
£6 | £5

TÔM RANG - FRIED PRAWNS

Grilled tiger prawns, coriander & lime dressing
£9‍

BAO BUNS

Coconut & Tamarind Ketchup, Sriracha Mayo, Pickled Cucumber
Crispy Pork Belly | Banana Blossom (Ve)
£4.5

Duck Fried Rice

Braised Duck, Fried Duck Egg, Chilli
£6.5

EXTRAS

Steamed Rice £2.50
Prawn Crackers £1.50
Peanut Sauce £1

LARGE PLATES

PHỞ

Pho is Vietnam’s most popular (and delicious) dish. A flavoursome and aromatic broth style soup made with fresh stock, carefully brewed and seasoned in our kitchen for hours, then packed with traditional rice noodles and tender cuts of meat and vegetables.
Corn Fed Chicken, Poached Egg £9.5
Slow Cooked Beef Shin, Bavette £10
Daikonl Broth, Crispy Tofu, Shimeji Mushroom (VE) £8.5
Chicken & Beef £11.5
King Prawn £12

BÚN - VERMICELLI NOODLES

Spring Rolls, served with nuoc mam
Pork or Veg (Ve) £9

BÁNH MÌ - VIETNAMESE SANDWICH

Lemongrass & 5 spice pork / Tofu, served with pickled veg, mint, coriander, cucumber, chilli, house dressing
5 spice pork or Tofu (Ve) £8

CÀ RI - VIETNAMESE CURRY

Yellow curry of fresh ginger and turmeric, seasonal veg and coconut, served with steamed rice
Banana Blossom £9 | Pulled Chicken £10 | Grilled King Prawn £12.5